A juicy style, with lush, dark berry flavors, an elegant texture and a long finish. Made with extended maceration and 5% Petite Verdot, for an easy, juicy, medium-bodied Cabernet with a long fruit finish. Grown on well-drained river-bed soil in one of the original organically-farmed Fetzer Family vineyards in ideal Cabernet climate near Hopland. Aged in 2-year old oak, but no new oak.