Mellow on the nose, which I found to be different than your typical American whiskey. Diamond Peak brings warm subtle scents to the table; hints of warm banana bread, cinnamon, spiced apples, and walnuts are present but very subtle

The palate is sweet and light. Apple and oak are the first flavors to immediately pop out the moment I take a sip. Behind them I get hints of vanilla, honey, light toffee, and dried fruit. It’s a really nice flavor profile and one that quickly coats your whole mouth

The finish brings a nice mix of heat and light flavors. An initial coating of warmth fills your mouth along with mixed dried fruit and dried apple slices