Glenmorangie Bacalta (Scots Gaelic for 'Baked') is a fruity single malt whisky which delivers wonderfully warm layers of sweetness. It has been created from Glenmorangie matured in former Bourbon Casks and then extra-matured in casks baked under the sun that were once filled with Malmsey Madeira wine. Through Glenmorangie Bacalta, an uncommon wood finish reaches new heights of complexity.