We use pure water from ancient aquifers, deep lakes and Rocky Mountain springs to make a more refreshing beer. As a vital ingredient, we’re committed to leading water stewardship which is why we’ve partnered with our farmers to reduce water usage by as much as 25% while growing our high country Moravian barley.
Barley Malt

A two-row lager malt made from 100% American-grown high country Moravian barley. It’s what gives our beer a brilliant, golden color.

Hop Extract

These are natural extracts from whole hops. We use a unique blend of different hop varieties to get consistent flavor and balanced aroma.

Lager Yeast

It’s what converts sugars into alcohol for a cleaner, crisper beer.

Corn Syrup

A sugar source converted into alcohol in the fermentation process. None of it ends up in the final product but it’s used to lighten the overall body and deliver a more refreshing beer.